Spicy Stuffed Tomatoes Recipes

Ingredients :

4 large tomatoes

2 tbsp olive oil

1 small onion, minced

2 cloves garlic

1/2 cup chopped green chili peppers

1 tsp sea salt

1 tsp black pepper

1/2 tsp cayenne pepper

1 tbsp freshly grated ginger

1/2 tsp ground cumin

1/2 cup cubed silken tofu

2-3 tbsp pine nuts

1 cup cooked mashed potatoes or cauliflower

Wash tomatoes well and slice off tops. Set tops aside. Carefully scoop out pulp and set aside. Heat olive oil in medium saucepan and sauté minced onion, garlic, chopped chili peppers, salt, black pepper, cayenne, ginger, cumin, and tofu. Add tomato pulp and cook for about 5 minutes. Stir in nuts and mashed potatoes or cauliflower. Stuff tomatoes with filling and attach tops with toothpicks. Steam in a medium saucepan with a tight-fitting lid for about 10 minutes.

Serves 4

Cumin, ginger and chili peppers combine to make this spicy appetizer one serious hot tomato.

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